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Hedgerow: River Cottage Handbook

Taste the culinary delights of the hedgerow.
SKU: HROW
£8.99

Sample the culinary delights of the British hedgerow in this essential recipe book for the forager. From bilberries and blackberries to hedge garlic and horseradish, this guide tells you where and when to look for edible hedgerow food and how to cook up delicious recipes with the fruits of your labour. There is also a section detailing poisonous species to avoid with identifying photograph. With an introduction by Hugh Fearnley-Whittingstall, this is the perfect book for any forager keen to sample what the Great British countryside has to offer.

Further details:

  • Hardback
  • 256 pages
  • Size: 13.4 x 2.6 x 20.3 cm
  • Author: John Wright.

Sample the culinary delights of the British hedgerow in this essential recipe book for the forager. From bilberries and blackberries to hedge garlic and horseradish, this guide tells you where and when to look for edible hedgerow food and how to cook up delicious recipes with the fruits of your labour. There is also a section detailing poisonous species to avoid with identifying photograph. With an introduction by Hugh Fearnley-Whittingstall, this is the perfect book for any forager keen to sample what the Great British countryside has to offer.

Further details:

  • Hardback
  • 256 pages
  • Size: 13.4 x 2.6 x 20.3 cm
  • Author: John Wright.
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